| About the author: |
Shkurupii D.A., Mogylnyk A.I., Sonnik E.G., Udovytska N.O. |
| Heading |
CLINICAL MEDICINE |
| Type of article |
Scentific article |
| Annotation |
An observational clinical study was performed with 50 adult participants. The main group consisted of 30 patients with cerebrovascular diseases of the cerebrovascular diseases, which required the organization of intensive care. In the main group, on the 1st day of observation, the level of glycosaminoglycans was higher in 70% (21/30) cases. On the 7th day of observation, this indicator was higher in 100% (30/30) cases. Correlations between the increase in the concentration of glycosaminoglycans and their age, the severity of the condition in accordance with APACHE II, and the start time of enteral nutrition were established. Thus, in neurological patients in critical condition, the protection system of the gastrointestinal mucosa is in a state of functional tension. |
| Tags |
glycosaminoglycans, gastrointestinal tract, vascular syndromes of brain in cerebrovascular diseases, intensive care |
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| Publication of the article |
«World of Medicine and Biology» №2(72), 2020 year, 138-141 pages, index UDK 616.8+3 |
| DOI |
10.26724/2079-8334-2020-2-72-138-141 |
